Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401k plan with company match
Paid vacation
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its quality fresh ingredients and commitment to exceptional customer service. As one of the largest hamburger chains in the world, Wendy's has built a reputation for delivering delicious, made-to-order meals in a welcoming and efficient environment. With thousands of franchise locations, each independently owned and operated, Wendy's values its crew members who play a crucial role in providing the high standards of service that customers expect. The company emphasizes a supportive and dynamic workplace that promotes employee growth and satisfaction through competitive benefits and clear advancement opportunities.
This full-tim... Show More
This full-tim... Show More
Job Requirements
- Must be 16 years old or older
- no prior experience required
- high school diploma preferred
- ability to read and comprehend simple instructions and correspondence
- ability to write simple correspondence
- strong communication skills
- basic mathematical skills including addition, subtraction, multiplication, and division
- physical ability to stand, walk, sit, use hands, reach, climb, stoop, kneel, crouch, or crawl
- ability to lift at least 20 pounds
- willingness to work in a fast-paced environment with exposure to heat and cooking oils
- adherence to company policies and procedures
- ability to handle customer interactions effectively
Job Qualifications
- No prior experience or training
- high school diploma preferred, but not required
- must have the ability to read and comprehend simple instructions, short correspondence, and memos
- must be able to write simple correspondence
- ability to present information effectively in one-on-one and small group situations to customers, clients, and employees
- must have the ability to add and subtract two-digit numbers and multiply and divide with 10's and 100's
- ability to perform mathematical operations using units of American money, weight measurement, volume, and distance
- must have common sense understanding to carry out simple one- or two-step instructions
- ability to deal with standardized situations with occasional or no variables
- possession of crew leader certification or shift supervisor certification is a plus
Job Duties
- Greets the customer
- suggestive sale and answer questions about products
- records the customer's order
- stages customers in serpentine area to maintain a smooth customer flow
- selects requested food items from serving or storage areas and assembles items on serving tray or in takeout bag
- serves cold drinks, hot beverages, and desserts
- receives payment
- assists customers with questions or complaints
- retrieves raw food stock and places at appropriate station for preparation
- performs duties to prepare food
- maintains orderly eating and serving areas
- ensures that he or she follows all company issued policies and procedures
Job Qualifications
Experience
No experience required
Job Location
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