Wendy's

CREW MEMBER

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
clock

Work Schedule

Flexible
diamond

Benefits

Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k) with employer match
Paid training
Employee Discounts
Free Meals

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality food and dedication to excellent customer service. Founded in 1969 by Dave Thomas, Wendy's has grown into one of the largest quick-service restaurant chains, beloved for its signature square-shaped burgers, fresh ingredients, and friendly, fast service. The company operates thousands of locations worldwide, continuously adapting to meet the needs of a diverse, contemporary customer base. As a fast-paced and dynamic establishment, Wendy's places high value on teamwork, community, and career development for its staff. Whether you’re just starting your first job or looking to build a long-term... Show More

Job Requirements

  • must be 16 years of age
  • dependable and have a great smile
  • maintain a positive attitude and help fellow crew and customers
  • eager to learn and be part of a team
  • ability to stand and move for most of the shift
  • capable of using restaurant equipment such as headset, register, and grill
  • follow brand standards and guidelines to prepare great food and maintain cleanliness

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in fast food or customer service is a plus but not required
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • willingness to learn and take on new responsibilities
  • dependable and punctual
  • team-oriented mindset

Job Duties

  • greet and assist customers with a positive attitude
  • prepare and serve food according to Wendy's guidelines
  • operate registers and handle cash transactions accurately
  • maintain cleanliness and organization of the restaurant
  • follow health and safety standards
  • participate in training and development activities
  • collaborate with team members to meet daily operational goals

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.