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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain known for its commitment to serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Since its inception, Chipotle has set itself apart from typical fast-food establishments by focusing on high-quality ingredients and sustainable business practices. The company operates numerous locations across the United States, Canada, the United Kingdom, France, and Germany, making it one of the few restaurant companies of its size to own and operate all its North American and European restaurants. Chipotle is widely recognized not only for its... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate effectively in the primary language(s) of the work location
  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn to cook
  • Availability to work flexible hours
  • Legal authorization to work in the country of employment

Job Qualifications

  • High school diploma or equivalent preferred
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Passion for providing excellent customer service
  • Ability to work in a team setting
  • Enthusiasm for learning food preparation and cooking techniques
  • Prior experience in food service is a plus but not required

Job Duties

  • Prepare real food by hand daily using high-quality ingredients
  • Provide exceptional customer service creating a friendly and welcoming atmosphere
  • Operate various stations including grill, cashier, prep, salsa, and expo
  • Maintain cleanliness and organization of the workspace and restaurant
  • Collaborate with team members to ensure efficient restaurant operation
  • Follow health and safety guidelines to ensure food quality and workplace safety
  • Participate in training sessions to enhance skills and confidence

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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