Job Overview
Employment Type
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Founded with the mission to transform the typical fast-food experience, Chipotle stands out by prioritizing quality, sustainability, and innovation in every aspect of its business. Operating primarily in the United States and with expanding locations in Canada, the United Kingdom, France, and Germany, Chipotle is one of the few restaurant companies of its size that owns and operates all its restaurants in North America... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Reliable and punctual
- Ability to stand and move for extended periods during shifts
- Available to work flexible hours including evenings, weekends, and holidays
- Maintain a positive attitude and teamwork mentality
- Comply with company policies and safety regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service is a plus but not required
- Ability to work in a fast-paced environment
- Strong communication skills
- Friendly, enthusiastic attitude
- Willingness to learn cooking and food preparation
- Demonstrated passion for helping and serving others
Job Duties
- Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service creating a friendly and welcoming atmosphere
- Follow Chipotle’s high standards for food quality and safety
- Collaborate with team members to maintain smooth restaurant operations
- Adhere to cleanliness and sanitation standards in the restaurant
- Participate in ongoing training and development to enhance skills
- Support the company’s mission and values in daily responsibilities
Job Qualifications
Experience
No experience required
Job Location

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