Chipotle logo

Chipotle

Crew Member

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. is a trailblazer in the fast-casual dining industry, known for revolutionizing the typical fast-food experience. Unlike traditional fast-food chains, Chipotle focuses on serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Founded with a mission to cultivate a better world, Chipotle is committed not just to delivering delicious meals quickly but also to supporting sustainable farming, promoting ethical food sourcing, and leveraging innovative technology to enhance customer experience and accessibility. With restaurants spanning the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as a... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to work flexible hours including evenings and weekends
  • Ability to stand for extended periods
  • Ability to follow safety and hygiene standards
  • No prior experience required but a passion for learning is essential
  • Ability to work in a fast-paced environment

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for helping and serving customers and team members
  • Desire to learn cooking and food preparation skills
  • Ability to communicate effectively in the primary language(s) of the work location
  • Ability to work well in a fast-paced team environment
  • Willingness to comply with company policies and procedures
  • Basic math and cash handling skills

Job Duties

  • Prepare real food by hand at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service to ensure a friendly and welcoming atmosphere
  • Maintain cleanliness and organization of workstations and the restaurant
  • Follow food safety and sanitation guidelines strictly
  • Collaborate with team members to support efficient restaurant operations
  • Handle transactions accurately and responsibly at the cashier station
  • Participate in training and development programs to improve skills and advance career

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.