Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible scheduling
competitive pay
Employee Discounts
Training and development opportunities
Career advancement potential
Team-oriented environment
Equal employment opportunity
Job Description
Wendy's is a global fast-food restaurant chain renowned for its delicious, high-quality burgers, fries, and shakes, famous for their iconic square-shaped burgers. Founded by Dave Thomas, Wendy's has built a strong reputation for delivering fresh, made-to-order meals with a commitment to quality and customer satisfaction. As part of the fast-food industry, Wendy's operates numerous locations worldwide, attracting a diverse team of employees dedicated to upholding the brand's values and standards. Known for its friendly environment and fun culture, Wendy's emphasizes teamwork, respect, and integrity among its employees. The company prides itself on fostering a supportive workplace where people can grow,... Show More
Job Requirements
- standing and moving for most or all of the shift
- lifting up to 25-50 pounds occasionally
- ability to work outdoors in various weather conditions
- wearing a headset and using restaurant equipment
- following brand standards and food safety guidelines
- ability to receive and act on direction
- enthusiasm to participate as part of a team
- commitment to maintaining a respectful and positive work environment
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in fast food or customer service is a plus but not required
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- willingness to learn and follow company procedures
- ability to work flexible shifts including weekends and holidays
Job Duties
- greet customers and take orders at the counter or drive-thru
- prepare and assemble food items according to company standards
- maintain cleanliness and organization of the restaurant and work areas
- restock condiments, supplies, and inventory as needed
- operate restaurant equipment such as registers, grills, and fryers
- assist team members with various tasks to ensure smooth operations
- handle customer inquiries and resolve issues quickly and professionally
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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