Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Standard Hours
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that is dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients free from artificial colors, flavors, or preservatives. Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its locations in North America and Europe. Known for its commitment to sustainability, innovation in digital and technology practices, and a strong focus on customer and employee experience, Chipotle has become a leader in the food industry. The company prides itself on its... Show More
Job Requirements
- Be at least 16 years old
- ability to communicate in the primary language(s) of the work location
- willing to work flexible hours including weekends and holidays
- capable of standing for extended periods
- ability to follow safety and hygiene standards
- pass background check if required
Job Qualifications
- High school diploma or equivalent preferred
- previous food service or customer service experience is a plus
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- enthusiasm for learning and development
- reliable and punctual
- friendly and positive attitude
Job Duties
- Prepare food by hand daily according to company standards
- operate grill, cashier, prep, salsa, and expo stations
- provide exceptional customer service creating a friendly atmosphere
- maintain cleanliness and organization of work areas
- follow food safety and sanitation guidelines
- collaborate with team members to ensure efficient restaurant operations
- participate in training and development programs
Job Qualifications
Experience
No experience required
Job Location
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