Job Overview
Employment Type
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $15.00 - $16.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. is a globally recognized fast-casual restaurant company dedicated to cultivating a better world through responsibly sourced, classically cooked real food. With restaurants located in the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as one of the few large restaurant companies that own and operate all their locations across North America and Europe. Known for its commitment to quality and sustainability, Chipotle has revolutionized fast food by emphasizing fresh, wholesome ingredients without artificial colors, flavors, or preservatives. This makes the dining experience unique compared to traditional fast-food chains. Beyond its food, Chipotle... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to work in a fast-paced restaurant environment
- Ability to perform tasks requiring standing and moving for extended periods
- Commitment to providing excellent customer service
- Flexibility to work varied shifts including nights, weekends, and holidays
Job Qualifications
- Friendly, enthusiastic attitude
- Passion for helping and serving others
- Desire to learn how to cook extensively
- Effective communication skills in the primary language(s) of the work location
- Ability to work flexible hours
- Previous experience in food service or hospitality is a plus but not required
Job Duties
- Prepare real food by hand daily
- Work confidently at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service to create a welcoming atmosphere
- Collaborate effectively with team members
- Maintain cleanliness and safety standards in the restaurant
- Follow all food safety and hygiene protocols
- Engage in training and development opportunities
Job Qualifications
Experience
No experience required
Job Location

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