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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $14.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain committed to cultivating a better world through responsible food sourcing, classic cooking methods, and the use of wholesome ingredients free from artificial colors, flavors, or preservatives. With locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle distinguishes itself by owning and operating all its restaurants in North America and Europe, ensuring consistent quality and customer experience. The company has a strong reputation for innovation within the food industry, especially in digital technology and sustainable business practices. Chipotle prides itself on its people-first approach, fostering... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Availability to work flexible hours including nights, weekends, and holidays
  • Physical ability to stand for extended periods and perform repetitive tasks
  • Willingness to follow company policies and health safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or customer-facing roles is a plus but not required
  • Strong communication skills in the primary language(s) of the work location
  • Ability to work effectively in a fast-paced team environment
  • Enthusiasm for food preparation and customer service
  • Willingness to learn and follow food safety and preparation guidelines
  • Positive attitude with a dedication to providing excellent guest experiences

Job Duties

  • Prepare food by hand each day using fresh ingredients
  • Provide exceptional customer service creating a friendly atmosphere
  • Operate various stations including grill, cashier, prep, salsa, and expo
  • Participate in training programs to build skills across different roles
  • Maintain cleanliness and safety standards in the restaurant
  • Collaborate effectively with team members to achieve goals
  • Promote the company’s mission and values during customer interactions

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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