Job Overview
Employment Type
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $10.00 - $13.00
Work Schedule
Flexible
Benefits
competitive pay
Potential bonuses
Discounted meals
Career advancement opportunities
fun work environment
Job Description
Our restaurant prides itself on fostering a unique and dynamic work environment where every team member is trained across all positions within the establishment. This approach not only ensures a comprehensive understanding of restaurant operations but also encourages a collaborative and supportive team culture. Employees rotate through roles such as register handling, grill operation, morning prep duties, and evening closing tasks, enabling them to develop versatile skills and adapt seamlessly to various responsibilities. This cross-training method ensures that each crew member appreciates the challenges and intricacies of every facet of the restaurant business, ultimately creating a cohesive and efficient team... Show More
Job Requirements
- flexible schedule including mornings and evenings
- basic math skills for handling register
- ability to stand for long periods
- food handler's permit preferred
- high school diploma or equivalent
Job Qualifications
- ability to work in a fast-paced environment
- willingness to learn multiple restaurant roles
- good communication skills
- team player attitude
- previous restaurant experience preferred but not required
Job Duties
- operate the register
- prepare food on the grill
- perform morning prep tasks
- execute evening closing duties
- maintain cleanliness and organization of work areas
- collaborate with team members to ensure smooth restaurant operations
- provide excellent customer service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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