Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and Development
Career advancement opportunities
Job Description
Culver's is a renowned fast-casual restaurant franchise celebrated for its commitment to quality food and exceptional customer service. Established as a leader in the restaurant industry, Culver's prides itself on delivering a friendly, welcoming atmosphere where guests enjoy delicious meals made from high-quality ingredients. Known especially for its butterburgers and creamy frozen custard, the brand has rapidly expanded across the country, becoming a favorite dining destination for families and individuals alike. This particular job opportunity is with an independently owned and operated Culver's franchise, underscoring the community-focused approach and personalized management this location offers. While the broader Culver Franchising System... Show More
Job Requirements
- Stand for long periods of time without sitting
- Walk fast paced during shifts
- Bend, reach and stoop
- Lift and carry 10 lbs or less constantly
- Lift and carry 11-20 lbs frequently
- Lift and carry 21-50 lbs occasionally
- Lift and carry 51-100 lbs rarely
Job Qualifications
- Friendly with an engaging, outgoing personality
- Guest focused with the ability to demonstrate meaningful interaction
- Sound communication skills
- Ability to work in a fast-paced, food service environment
Job Duties
- Consistently provides friendly guest service and heartfelt hospitality
- Handles guest comments promptly and courteously with empathy and professionalism
- Prepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times
- Demonstrates teamwork, integrity and honesty while interacting with guests, team members and managers
- Follows company safety standards and looks out for the safety of other team members and guests
- Reports to each shift in a neat, clean, and unwrinkled uniform while maintaining personal hygiene, hair restraint and jewelry restrictions
- Reports to each shift on time and is considered reliable and dependable by peers
- Follows established restaurant practices and procedures
- Performs primary and secondary position responsibilities timely and accurately
- Performs any other miscellaneous job duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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