BISCUITVILLE INC logo

BISCUITVILLE INC

Crew Member

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $13.00
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Work Schedule

Flexible
Day Shifts
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Benefits

competitive pay
Flexible Hours
Restaurant Discounts
Advancement opportunities
Fun environment

Job Description

Biscuitville FRESH SOUTHERN is a well-established restaurant chain dedicated to serving fresh, Southern-style breakfast and lunch in a warm and friendly environment. Known for its commitment to quality and hospitality, Biscuitville has earned a loyal customer base by offering a menu filled with delicious biscuit-based dishes and breakfast favorites. The company emphasizes creating a positive workplace culture where team members are valued and motivated to provide outstanding guest service. With an operational focus primarily in the North Carolina and Virginia regions, Biscuitville fosters a community-oriented atmosphere, aiming to deliver a memorable dining experience every day.

We are currently seeking dedicated, ... Show More

Job Requirements

  • No formal education required
  • ability to stand for extended periods
  • frequent use of hands and fingers
  • ability to reach with hands and arms
  • ability to talk and hear clearly
  • occasional walking, sitting, stooping, or crouching
  • ability to lift and move up to 30 pounds
  • willingness to work morning shift hours
  • commitment to providing excellent guest service

Job Qualifications

  • Excellent communication skills
  • passion to please guests
  • quick to anticipate and exceed guest expectations
  • ability to correct mistakes promptly
  • professional appearance and high personal standards
  • treat teammates and guests with respect
  • adaptability to fast-paced and ever-changing environment
  • pride in serving quality breakfast
  • availability to work morning shifts with afternoons and evenings free

Job Duties

  • Greet guests warmly and provide excellent customer service
  • handle cash and process transactions accurately as a cashier
  • prepare and cook menu items following standard recipes and safety guidelines
  • wrap and package food items efficiently and neatly
  • maintain cleanliness and organization of workstations
  • assist team members and communicate effectively to ensure smooth operations
  • uphold high standards of food safety and quality

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.