Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $16.50
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full-time opportunities
part-time opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc., publicly traded under NYSE: CMG, is an innovative leader in the fast-casual dining industry, devoted to cultivating a better world through responsible sourcing and classically prepared real food. Operating restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only major restaurant company that owns and operates every location in North America and Europe. The company is renowned for its commitment to preparing food made from wholesome ingredients, intentionally avoiding artificial colors, flavors, or preservatives, and embracing sustainable business practices. Chipotle prides itself on being a forward-thinking brand, embracing... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Willingness to work flexible hours including weekends and holidays
- Ability to stand for extended periods and perform physical tasks required by food preparation
- Commitment to upholding company policies and standards
- Pass any necessary background checks or employment screenings
- Have a friendly and positive demeanor towards customers and coworkers
Job Qualifications
- Friendly and enthusiastic attitude
- Passion for helping and serving customers and team members
- Desire to learn how to cook and work in a fast-paced food environment
- Effective communication skills in the primary language(s) of the work location
- Ability to work collaboratively in a team setting
- Commitment to maintaining high standards of food quality and safety
- Minimum age of 16
- Willingness to engage in continuous learning and development
Job Duties
- Prepare food by hand at various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional and friendly customer service to create a welcoming atmosphere
- Collaborate effectively with team members to ensure smooth restaurant operations
- Maintain cleanliness and organization of the work area
- Follow health and safety standards in food preparation and service
- Learn and adopt Chipotle’s values and sustainable food practices
- Engage in training programs to build skills and advance within the company
Job Qualifications
Experience
No experience required
Job Location
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