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Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $13.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. is a leading fast-casual restaurant chain known for its commitment to serving responsibly sourced, classically cooked, real food using wholesome ingredients without any artificial colors, flavors, or preservatives. Founded with the mission to cultivate a better world through better food, Chipotle has revolutionized the fast-food industry by focusing on quality and sustainability while delivering fast and convenient service. The company operates restaurants across the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all locations in North America and Europe. Chipotle is recognized not just for its food, but also for its... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to learn and develop cooking skills
  • Friendly and enthusiastic disposition
  • Passion for customer service and teamwork
  • Commitment to follow food safety and hygiene standards

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for serving and helping others
  • Desire to learn cooking skills extensively
  • Ability to work well in a team environment
  • Effective communication skills in the primary language(s) of the work location
  • Ability to follow instructions and maintain food safety guidelines

Job Duties

  • Prepare food by hand daily using fresh ingredients
  • Work confidently at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service in a friendly and welcoming manner
  • Maintain cleanliness and organization of the restaurant
  • Collaborate with team members to create a positive work environment
  • Follow all food safety and hygiene standards
  • Assist in training new team members as needed

Job Qualifications

Experience

No experience required

Job Location

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