Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $14.00
Work Schedule
Flexible
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Founded with the mission to make better food accessible to everyone, Chipotle is revolutionizing the fast-food industry by blending high-quality culinary experiences with sustainability and ethical food sourcing. Operating restaurants across the United States, Canada, the United Kingdom, France, and Germany, Chipotle remains unique among large restaurant chains by owning and operating all its locations in North America and Europe, enabling consistent quality and... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible hours including weekends and holidays
- Willingness to comply with all company policies and standards
- Demonstrate a positive, team-oriented attitude
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is a plus
- Ability to learn and work in a fast-paced environment
- Strong communication skills
- Friendly, enthusiastic attitude
- Passion for serving others and working as part of a team
- Willingness to learn cooking techniques
Job Duties
- Prepare food according to Chipotle standards and recipes
- Provide exceptional customer service and create a friendly environment
- Operate multiple stations including grill, cashier, prep, salsa, and expo
- Maintain cleanliness and organization of work areas
- Collaborate with team members to ensure smooth restaurant operation
- Follow all health and safety regulations
- Participate in training and development opportunities
Job Qualifications
Experience
No experience required
Job Location
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