Chipotle

Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $21.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Digital Tips
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. is a renowned fast-casual restaurant chain that is dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients. Established as a leader in the fast-food industry, Chipotle differentiates itself by rejecting the typical fast-food model and instead focusing on sustainable business practices, digital innovation, and creating an inclusive, diverse work culture. Headquartered in the United States, Chipotle operates restaurants across North America and Europe, including countries such as Canada, the United Kingdom, France, and Germany. With a steadfast commitment to quality, the company avoids artificial colors, flavors, and... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Willingness to work flexible hours
  • Ability to stand for extended periods
  • Commitment to providing excellent customer service

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a fast-casual or food service environment beneficial but not required
  • Strong communication skills
  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Ability to learn cooking techniques
  • Ability to work well in a team environment

Job Duties

  • Prepare food by hand daily ensuring quality and freshness
  • Provide exceptional customer service creating a friendly atmosphere
  • Work confidently in various stations including grill, cashier, prep, salsa, and expo
  • Follow Chipotle's food safety and hygiene guidelines
  • Collaborate with team members to ensure smooth restaurant operations
  • Maintain cleanliness and organization of the workspace
  • Participate in training and development programs to enhance skills

Job Qualifications

Experience

No experience required

Job Location

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