Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Standard Hours
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made from wholesome ingredients without artificial colors, flavors, or preservatives. Founded on the principles of quality and sustainability, Chipotle has revolutionized the fast-food industry by emphasizing transparency, ethical sourcing, and a commitment to environmental stewardship. With locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle uniquely owns and operates all its restaurants in North America and Europe, ensuring consistent quality and service. The company’s culture is deeply rooted in diversity,... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Availability to work flexible hours including weekends and holidays
- Passion for helping and serving others
- Desire to learn how to cook extensively
- Friendly and enthusiastic attitude
- Ability to stand for extended periods of time
Job Qualifications
- High school diploma or equivalent preferred
- Ability to work in a fast-paced environment
- Strong communication skills
- Positive and enthusiastic attitude
- Willingness to learn cooking and food preparation skills
- Ability to work both independently and as part of a team
- Previous experience in food service is a plus but not required
Job Duties
- Prepare fresh food by hand every day
- Provide exceptional customer service
- Work confidently at various stations including grill, cashier, prep, salsa, and expo
- Maintain cleanliness and organization of the work area
- Collaborate with team members to create a friendly atmosphere
- Follow company policies and food safety standards
- Participate in training and development programs
Job Qualifications
Experience
No experience required
Job Location
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