Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $15.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Established with a mission to transform the face of fast food, Chipotle stands apart by embracing sustainable business practices and advancing innovation within the food industry. The company operates hundreds of restaurants throughout the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its locations in North America and Europe. Chipotle is recognized not only for its quality... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Ability to work flexible hours including evenings and weekends
  • Commitment to providing excellent customer service
  • Capable of standing for long periods and performing physical tasks
  • Willingness to follow health and safety guidelines
  • Legal authorization to work in the country of employment

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus but not required
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Friendly and enthusiastic attitude
  • Passion for serving others
  • Willingness to learn cooking and food preparation skills

Job Duties

  • Prepare real food by hand daily
  • Provide exceptional customer service
  • Work confidently at various stations including grill, cashier, prep, salsa, and expo
  • Support a friendly and welcoming restaurant atmosphere
  • Participate in training and development programs
  • Maintain cleanliness and safety standards
  • Collaborate with team members to ensure efficient operations

Job Qualifications

Experience

No experience required

Job Location

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