Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and development opportunities
competitive pay
Team-oriented work environment

Job Description

Burger King is a globally recognized fast-food restaurant chain known for its flame-grilled burgers and quick service. With thousands of locations worldwide, Burger King prides itself on delivering an exceptional customer experience, high-quality food, and a welcoming environment. The company is committed to maintaining strict operational standards and procedures across all its restaurants, ensuring consistency and customer satisfaction.

As a Crew Member at Burger King, you will play a vital role in upholding these standards and ensuring every guest enjoys a positive experience. This position involves working closely with Restaurant Managers and fellow Crew Members to maintain operational efficienc... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in fast food or customer service is an asset but not required
  • Ability to lift and move up to 50 pounds
  • Comfortable standing for long periods
  • Ability to follow safety and hygiene standards
  • Ability to work flexible hours including weekends and holidays
  • Must be able to work in a fast-paced environment

Job Qualifications

  • Good verbal communication and interpersonal skills
  • Professional personal appearance
  • Comfortable working in a fast-paced environment
  • Ability to interpret a variety of instructions furnished in written oral diagram or schedule form
  • Ability to use a computer and calculator
  • Ability to work flexible hours including days evenings and weekends
  • Willing to accomplish all restaurant tasks

Job Duties

  • Ensure a positive guest experience by providing fast efficient service in a friendly manner
  • Provide a product of superior quality prepared according to company specifications
  • Maintain established speed of service standards
  • Maintain a clean safe environment for guests
  • Verify the accuracy of guests' orders
  • Comply with all policies and procedures of the company
  • Handle cash according to the company's cash policy if required
  • Train and be proficient on the required team member position in a Burger King restaurant
  • Restock stations and assist with other assignments to prepare for business or meal periods
  • Unload and stock inventory items as needed
  • Operate fryers tomato and onion slicers
  • Use knives and other sharp utensils
  • Support service by working a variety of positions as assigned including front counter Drive Thru food production washing dishes and equipment
  • Follow policies and procedures as written in training programs for each position worked
  • Make guests feel special
  • Perform other duties as assigned by the General Manager District Manager or Officer/Director of the company

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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