Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $14.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain dedicated to cultivating a better world by serving responsibly sourced, classically cooked, and real food made with wholesome ingredients without artificial colors, flavors, or preservatives. Chipotle stands out in the food industry with its commitment to quality and sustainability, operating restaurants across the United States, Canada, the United Kingdom, France, and Germany. Uniquely, Chipotle owns and operates all its restaurants in North America and Europe, a significant factor that has helped them maintain exceptional quality standards and consistency in customer experience. The company prides itself on fostering a... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Friendly, enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn how to cook
  • Availability to work flexible hours including weekends and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or retail is advantageous but not required
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Willingness to learn and adapt
  • Team player with a positive attitude
  • Ability to follow detailed instructions

Job Duties

  • Prepare fresh food by hand at various stations including grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service and maintain a friendly atmosphere
  • Follow Chipotle’s food safety and quality standards
  • Collaborate with team members to ensure efficient restaurant operations
  • Maintain cleanliness and organization of the restaurant
  • Uphold company policies and procedures
  • Participate in training and development opportunities

Job Qualifications

Experience

No experience required

Job Location

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