Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Standard Hours
Benefits
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a distinguished fast-casual restaurant chain known for its commitment to serving responsibly sourced, classically cooked, real food using wholesome ingredients without artificial colors, flavors, or preservatives. Founded with a vision to transform the typical fast-food experience, Chipotle stands apart by cultivating a better world, shaping the future of farming and food, and pioneering sustainable practices. The company operates restaurants in the United States, Canada, the United Kingdom, France, and Germany, uniquely owning and operating all its locations in North America and Europe, ensuring exceptional quality control and consistency internationally. With a company culture... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate effectively in the primary language(s) of the work location
- Willingness to work flexible hours including weekends and holidays
- Reliable and punctual
- Ability to stand for extended periods
- Basic math skills for handling transactions
- Pass any required background checks and drug screenings
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food service or customer service is a plus but not required
- Ability to work in a fast-paced environment
- Excellent communication skills in the primary language(s) of the work location
- Friendly and enthusiastic attitude
- Passion for helping and serving others
- Willingness to learn how to cook
- Ability to work full or part-time shifts
Job Duties
- Prepare real food by hand every day in various stations including grill, cashier, prep, salsa, and expo
- Provide exceptional customer service by creating a friendly atmosphere for guests
- Follow all food safety and cleanliness guidelines
- Support team members to maintain smooth restaurant operations
- Assist with opening and closing duties of the restaurant
- Handle digital tips and cash transactions accurately
- Participate in ongoing training to improve skills and knowledge
Job Qualifications
Experience
No experience required
Job Location
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