Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $17.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Full and Part-Time Opportunities

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain known for cultivating a better world through responsibly sourced, classically cooked, real food made with wholesome ingredients and free from artificial colors, flavors, or preservatives. Established with the mission to make better food accessible to everyone, Chipotle has continuously revolutionized the fast-food industry by fostering a unique dining experience that emphasizes quality and sustainability rather than speed alone. With locations across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all its... Show More

Job Requirements

  • be at least 16 years old
  • ability to communicate in the primary language or languages of the work location
  • willingness to work flexible hours including evenings, weekends, and holidays
  • ability to stand for extended periods and perform physical tasks
  • eligibility to work in the country of employment
  • pass background checks and comply with health and safety guidelines

Job Qualifications

  • friendly and enthusiastic attitude
  • passion for helping and serving others including customers and team members
  • willingness to learn cooking and food preparation skills
  • ability to communicate effectively in the primary language of the work location
  • basic math and customer service skills
  • ability to work in a fast-paced environment
  • high school diploma or equivalent preferred but not required

Job Duties

  • prepare fresh ingredients and food items by hand each day
  • operate grill, cashier, prep, salsa, and expo stations confidently
  • provide exceptional customer service with a friendly and enthusiastic attitude
  • maintain cleanliness and safety standards in the restaurant
  • support team members and work collaboratively to create a welcoming atmosphere
  • learn and follow all company food preparation and safety protocols
  • participate in training and development opportunities to enhance skills

Job Qualifications

Experience

No experience required

Job Location

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