Crew Member

Salem, OR, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $16.00

Work Schedule

Standard Hours

Benefits

Tuition Assistance

Free Food

Medical insurance

Dental Insurance

Vision Insurance

Digital Tips

Paid Time Off

holiday closures

competitive compensation

Full and Part-Time Opportunities

Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a prominent leader in the fast-casual restaurant industry, widely recognized for its commitment to serving responsibly sourced, classically cooked, real food made with wholesome ingredients and without artificial colors, flavors, or preservatives. With restaurants operating across the United States, Canada, the United Kingdom, France, and Germany, Chipotle stands out as the only restaurant company of its size that owns and operates all its locations in North America and Europe. This unique business model reflects Chipotle's dedication to maintaining consistent quality and an authentic guest experience across all of its outlets.

At Chipotle... Show More

Job Requirements

Be at least 16 years old
Ability to communicate in the primary language of the work location
Willingness to work flexible hours including weekends and holidays
Ability to stand for extended periods
Ability to follow safety and sanitation protocols
Positive attitude and eagerness to learn
Legal authorization to work in the country of employment

Job Qualifications

Ability to communicate in the primary language of the work location
Friendly and enthusiastic attitude
Passion for helping and serving others
Desire to learn how to cook
Previous experience in food service or customer service is a plus but not required
Basic understanding of food safety and hygiene is beneficial
Strong teamwork and communication skills

Job Duties

Prepare real food by hand daily at various stations such as grill, cashier, prep, salsa, and expo
Provide exceptional customer service to create a friendly and welcoming atmosphere
Collaborate with team members to maintain fast and efficient operations
Adhere to food safety and sanitation standards
Support sustainable food practices by following company guidelines
Participate in training programs to develop culinary and service skills
Assist in maintaining cleanliness and organization of the restaurant

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: