Crew Member

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Standard Hours
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Benefits

Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement

Job Description

Chipotle Mexican Grill, Inc. (NYSE: CMG) is a leading fast-casual restaurant chain known for cultivating a better world through responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Founded with a strong commitment to sustainability and social responsibility, Chipotle has established an innovative approach in the foodservice industry by focusing on fresh food made by hand every day without the use of freezers, microwaves, or can openers. This approach reflects the brand's dedication to quality, transparency, and the future of food, setting Chipotle apart from typical fast-food experiences.

With locations acro... Show More

Job Requirements

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
  • Eligibility to work in the country of employment
  • Reliable and punctual with a strong work ethic
  • Capacity to stand for extended periods
  • Ability to follow instructions and work as part of a team

Job Qualifications

  • Friendly and enthusiastic attitude
  • Passion for helping and serving others
  • Desire to learn cooking and food preparation skills
  • Ability to communicate effectively in the primary language(s) of the work location
  • Basic understanding of food safety practices is a plus
  • Willingness to work flexible hours including holidays

Job Duties

  • Prepare real food by hand at various stations such as grill, cashier, prep, salsa, and expo
  • Provide exceptional customer service by creating a friendly and welcoming atmosphere
  • Maintain cleanliness and organization of work areas
  • Support team members and contribute to a positive team environment
  • Follow food safety and quality standards
  • Engage in training and development programs to improve skills
  • Uphold company values in sustainability and responsible sourcing

Job Qualifications

Experience

No experience required

Job Location

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