Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $19.00
Benefits
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Full and Part-Time Opportunities
Opportunities for advancement
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) is a renowned fast-casual restaurant chain that stands out by cultivating a better world through serving responsibly sourced, classically cooked, real food with wholesome ingredients and absolutely no artificial colors, flavors, or preservatives. Operating restaurants throughout the United States, Canada, the United Kingdom, France, and Germany, Chipotle is unique among its size for owning and operating all its locations in North America and Europe directly. This significant control over their restaurants ensures a consistent guest experience and dedication to their mission of making better food accessible to everyone. Chipotle is a trailblazer and innovator... Show More
Job Requirements
- Be at least 16 years old
- Ability to communicate in the primary language(s) of the work location
- Ability to work flexible hours including evenings and weekends
- Must be able to stand for extended periods
- Willingness to learn and follow all food safety and hygiene protocols
- Pass a background check if required
Job Qualifications
- High school diploma or equivalent preferred
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Passion for food quality and customer service
- Willingness to learn cooking and food preparation skills
- Ability to multitask and work effectively as part of a team
- Basic math skills for handling cash and inventory
Job Duties
- Prepare fresh ingredients and meals by hand daily
- Provide exceptional customer service creating a friendly atmosphere
- Operate multiple stations including grill, cashier, prep, salsa, and expo
- Maintain cleanliness and sanitation standards
- Collaborate as a team to ensure smooth restaurant operations
- Follow all safety and food handling procedures
- Support training and development of new team members
Job Location
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