Crew Member - 2004

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $15.00
clock

Work Schedule

Flexible
diamond

Benefits

Flexible Hours
opportunities for career growth
fun work environment
competitive base pay
bonus program
FREE MEALS during shifts
401(k)
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Five Guys Burgers and Fries is a leading fast-casual restaurant chain renowned for its high-quality burgers and fries. As the number one burger chain in America, Five Guys has earned a stellar reputation not only for serving delicious food but also for maintaining an exceptional work environment driven by teamwork and employee satisfaction. This family-owned business prides itself on its commitment to fresh ingredients, food safety, and cleanliness, with a strict policy of no freezers in any of its establishments. Employees at Five Guys experience a vibrant and energetic workplace featuring open kitchen designs that promote communication across all areas... Show More

Job Requirements

  • Minimum age of 16 years
  • Ability to stand for extended periods
  • Willingness to work flexible hours including weekends and evenings
  • Must be able to lift up to 25 pounds
  • Legal authorization to work in the United States
  • Ability to follow safety and hygiene protocols
  • Customer service orientation

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in the food service industry is an asset but not required
  • Strong communication and interpersonal skills
  • Ability to multitask in a fast-paced environment
  • Positive attitude and team-oriented mindset
  • Basic math skills for handling transactions

Job Duties

  • Greet and interact with customers in a friendly and professional manner
  • Take customer orders accurately at the register
  • Prepare food items according to company standards
  • Maintain cleanliness and organization of the restaurant
  • Participate in opening and closing duties
  • Work collaboratively with team members across stations
  • Uphold food safety and quality standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location