Crew Member - 1475

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Flexible
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Benefits

Flexible Hours
opportunities for career growth
fun work environment
competitive pay
bonus program
Free Meals
401k
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Five Guys Burgers and Fries is a dynamic and rapidly expanding fast-casual restaurant chain renowned for its high-quality burgers and exceptional customer service. Established as a family-owned business, Five Guys has garnered national acclaim, being ranked the number one burger chain in America. The company's success is deeply rooted in its commitment to fresh ingredients, food safety, cleanliness, and a uniquely vibrant work environment. This has cultivated a strong community of loyal customers and motivated employees. The restaurants boast an open kitchen design that fosters transparency and teamwork across all operational areas, from the register to the grill, prep, and... Show More

Job Requirements

  • must be at least 16 years old
  • able to comply with food safety protocols
  • capable of standing for extended periods
  • good physical stamina for lifting and moving items
  • willingness to work flexible hours including weekends and holidays
  • legal authorization to work in the united states
  • pass background check if required

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in a fast food or customer service role is advantageous but not required
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • team-oriented with a positive attitude
  • basic math skills for handling transactions
  • flexibility to work various shifts including weekends and evenings

Job Duties

  • greet and assist customers in a friendly manner
  • prepare and cook food according to company standards
  • operate the cash register and manage transactions
  • maintain cleanliness of the restaurant including dining and kitchen areas
  • participate in team communication and collaboration
  • adhere to food safety and sanitation guidelines
  • support opening and closing duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location