Crew Member - 1347 - Closers needed

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
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Benefits

Flexible Hours
opportunities for career growth
fun work environment
competitive base pay
tips and bonuses
Free Meals
401(k) Plan
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Five Guys Burgers and Fries is a renowned family-owned fast-casual restaurant chain celebrated for its high-quality burgers and fresh ingredients. Known as the number one burger in America, Five Guys prides itself not only on its delicious food but also on the exceptional team members who bring the five-ingredient fresh approach to life every day. The brand features a unique, open kitchen design that fosters transparency and engagement between staff and customers. The atmosphere in Five Guys restaurants is lively, energetic, and fun, with classic rock music playing and a work culture that encourages team communication and camaraderie. Employees are... Show More

Job Requirements

  • Minimum age of 16 years
  • Ability to stand for extended periods
  • Availability to work flexible shifts including holidays and weekends
  • Must be able to lift up to 50 pounds
  • Ability to follow detailed instructions
  • Reliable transportation to and from work
  • Legal authorization to work in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or customer service is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Basic math skills for handling cash transactions
  • Ability to work flexible hours including evenings and weekends
  • Willingness to learn and adapt in a team-oriented setting

Job Duties

  • Take customer orders and handle transactions at the register
  • Prepare and cook food items following Five Guys standards
  • Maintain cleanliness and organization of the kitchen and dining area
  • Assist with opening and closing duties including prep and inventory
  • Uphold food safety and sanitation regulations
  • Provide excellent customer service and resolve customer inquiries or issues
  • Collaborate effectively with team members to ensure smooth restaurant operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location