Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $1.00
Work Schedule
Flexible
Benefits
Flexible Hours
opportunities to learn and grow
fun work environment
competitive base pay
Potential bonuses
Free Meals
401(k) Plan
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Five Guys Burgers and Fries is a renowned fast-casual restaurant chain recognized across America for its delicious burgers and exceptional customer service. As a family-owned business, Five Guys takes pride in its commitment to quality, food safety, and a unique dining experience that sets it apart from other establishments. Known for using fresh, high-quality ingredients and having no freezers in any of their locations, Five Guys emphasizes freshness and cleanliness in every meal served. The brand has built a loyal customer base by providing a welcoming atmosphere, outstanding food, and a dynamic workplace culture that thrives on teamwork and communication.Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including weekends and holidays
- must be at least 16 years old
- ability to stand for extended periods
- strong work ethic and positive attitude
- ability to follow instructions and adhere to food safety policies
- capable of working in a fast-paced environment
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a fast-paced food service environment is a plus
- strong communication and interpersonal skills
- ability to work as part of a team
- reliable and punctual
- willingness to learn and adapt to various tasks
- basic math skills for handling transactions
Job Duties
- greet and interact with customers
- take and process orders accurately at the register
- prepare food items including grilling and assembling burgers and fries
- maintain cleanliness and organization of the restaurant
- participate in morning prep and evening closing duties
- uphold food safety standards and quality control
- collaborate as a team to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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