Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
employee discount
Flexible Schedule
Training and Development
Retirement Plan
employee recognition
Job Description
Domino's is a globally recognized leader in the pizza delivery industry, known for its commitment to quality, innovation, and customer satisfaction. As a Purpose-Inspired and Performance-Driven company, Domino's mission is to recognize, appreciate, value, and utilize the unique talents and contributions of all individuals. They strive to create an environment where every team member can reach their highest potential by embracing their differences. Domino's operates with core beliefs that emphasize doing the right thing, putting people first, creating inspired solutions, championing customers, and growing and winning together. The company aims to maintain its position as the dominant number one in... Show More
Job Requirements
- must be 16 years of age or older
- ability to operate various types of restaurant equipment safely and efficiently
- strong customer service skills with experience in both phone and face-to-face interactions
- basic math skills for cash handling and making correct change
- proficiency in using computer systems, including keyboard and touch screen interfaces
- physical abilities including motor coordination, near and mid-range vision, and depth perception
- excellent time management and organizational skills
- team-oriented mindset with the ability to work collaboratively in a fast-paced environment
- keen attention to detail, particularly in food preparation and inventory management
- flexibility to work various shifts as needed
- strong communication skills, both verbal and written
- ability to multitask and prioritize responsibilities effectively
- willingness to learn and adapt to new processes and procedures
Job Qualifications
- must be 16 years of age or older
- ability to operate various types of restaurant equipment safely and efficiently
- strong customer service skills with experience in both phone and face-to-face interactions
- basic math skills for cash handling and making correct change
- proficiency in using computer systems, including keyboard and touch screen interfaces
- physical abilities including motor coordination, near and mid-range vision, and depth perception
- excellent time management and organizational skills
- team-oriented mindset with the ability to work collaboratively in a fast-paced environment
- keen attention to detail, particularly in food preparation and inventory management
- flexibility to work various shifts as needed
- strong communication skills, both verbal and written
- ability to multitask and prioritize responsibilities effectively
- willingness to learn and adapt to new processes and procedures
Job Duties
- operate various equipment efficiently and safely
- manage stock by moving ingredients from delivery areas to appropriate storage locations
- prepare food products according to company standards and recipes
- handle customer orders via phone and in-person with a friendly and professional demeanor
- conduct inventory counts and complete associated paperwork accurately
- maintain cleanliness of equipment and facility through daily cleaning tasks
- process orders using computer systems and point-of-sale terminals
- collaborate with team members to ensure seamless operations during shifts
- adhere to all safety and quality control standards
- adapt to changing priorities and maintain a positive attitude in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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