Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $14.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Job Description
Domino's is a globally recognized leader in the pizza delivery and carryout industry, renowned for its commitment to quality, customer satisfaction, and innovation. Operating as a Purpose-Inspired and Performance-Driven company, Domino's focuses on creating an environment where every team member's unique talents and contributions are valued and utilized to their fullest potential. The company's mission emphasizes recognizing, appreciating, and fostering the differences among individuals to enable growth both personally and professionally. Known for being the dominant number one pizza chain with a strong market presence, Domino's prides itself on delivering exceptional products and services while maintaining enterprise profitability and protecting... Show More
Job Requirements
- Be at least the minimum age required to work
- Ability to operate restaurant equipment safely and efficiently
- Provide strong customer service in phone and face-to-face interactions
- Basic math proficiency for cash handling
- Competent with computer keyboard and touch screen use
- Possess physical coordination and good vision
- Manage time and stay organized effectively
- Work well in team settings
- Pay close attention to detail in food and inventory tasks
- Show flexibility with working hours
- Communicate clearly and effectively
- Multitask and prioritize duties
- Learn and adjust to new work procedures
Job Qualifications
- Must be of age or older
- Ability to operate various types of restaurant equipment safely and efficiently
- Strong customer service skills with experience in both phone and face-to-face interactions
- Basic math skills for cash handling and making correct change
- Proficiency in using computer systems, including keyboard and touch screen interfaces
- Physical abilities including motor coordination, near and mid-range vision, and depth perception
- Excellent time management and organizational skills
- Team-oriented mindset with the ability to work collaboratively in a fast-paced environment
- Keen attention to detail, particularly in food preparation and inventory management
- Flexibility to work various shifts as needed
- Strong communication skills, both verbal and written
- Ability to multitask and prioritize responsibilities effectively
- Willingness to learn and adapt to new processes and procedures
Job Duties
- Operate various equipment efficiently and safely
- Manage stock by moving ingredients from delivery areas to appropriate storage locations
- Prepare food products according to company standards and recipes
- Handle customer orders via phone and in-person with a friendly and professional demeanor
- Conduct inventory counts and complete associated paperwork accurately
- Maintain cleanliness of equipment and facility through daily cleaning tasks
- Process orders using computer systems and point-of-sale terminals
- Collaborate with team members to ensure seamless operations during shifts
- Adhere to all safety and quality control standards
- Adapt to changing priorities and maintain a positive attitude in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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