Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Rotating Shifts
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Training and Development
Job Description
Domino's Pizza is a globally recognized leader in pizza delivery and carryout, known for its innovative approach to fast food and customer service. Established to provide quick, quality meals, Domino's has consistently evolved to meet the changing needs of its customers while maintaining a commitment to excellence and community values. As a purpose-inspired and performance-driven company, Domino's emphasizes the importance of recognizing and appreciating the unique talents and contributions of every individual on its team. The company fosters an environment where diversity is valued and every team member can reach their highest potential. With a powerful mission to feed the... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a fast-food or customer service role is a plus but not required
- Must be 18 years of age or older
- Ability to stand for extended periods
- Strong communication skills
- Ability to follow safety and sanitation guidelines
- Basic math proficiency
- Availability to work flexible shifts including evenings and weekends
Job Qualifications
- Must be 18 years of age or older
- Ability to operate various types of restaurant equipment safely and efficiently
- Strong customer service skills with experience in both phone and face-to-face interactions
- Basic math skills for cash handling and making correct change
- Proficiency in using computer systems, including keyboard and touch screen interfaces
- Physical abilities including motor coordination, near and mid-range vision, and depth perception
- Excellent time management and organizational skills
- Team-oriented mindset with the ability to work collaboratively in a fast-paced environment
- Keen attention to detail, particularly in food preparation and inventory management
- Flexibility to work various shifts as needed
- Strong communication skills, both verbal and written
- Ability to multitask and prioritize responsibilities effectively
- Willingness to learn and adapt to new processes and procedures
Job Duties
- Operate various equipment efficiently and safely
- Manage stock by moving ingredients from delivery areas to appropriate storage locations
- Prepare food products according to company standards and recipes
- Handle customer orders via phone and in-person with a friendly and professional demeanor
- Conduct inventory counts and complete associated paperwork accurately
- Maintain cleanliness of equipment and facility through daily cleaning tasks
- Process orders using computer systems and point-of-sale terminals
- Collaborate with team members to ensure seamless operations during shifts
- Adhere to all safety and quality control standards
- Adapt to changing priorities and maintain a positive attitude in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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