Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Career development opportunities
Job Description
Domino's is a globally recognized brand and one of the leading pizza delivery and carryout chains in the world. With a mission centered around recognizing, appreciating, and valuing the unique talents and contributions of its team members, Domino's fosters an inclusive and positive work environment where every individual is empowered to reach their highest potential. The company is purpose-inspired and performance-driven, with exceptional people committed to "Feed the Power of Possible One Pizza at a Time." Domino's believes in doing the right thing, putting people first, creating inspired solutions, championing customers, and growing and winning together. Through its strategic priorities,... Show More
Job Requirements
- Must meet the minimum age requirement
- Ability to safely operate restaurant equipment
- Experience in customer service roles
- Basic math proficiency
- Competency with computers and point-of-sale systems
- Physical capability to perform job duties
- Good organizational skills
- Ability to work well within a team
- Attention to detail
- Availability to work flexible hours
- Effective communication skills
- Multitasking ability
- Openness to training and development
Job Qualifications
- Must be the required age of age or older
- Ability to operate various types of restaurant equipment safely and efficiently
- Strong customer service skills with experience in both phone and face-to-face interactions
- Basic math skills for cash handling and making correct change
- Proficiency in using computer systems, including keyboard and touch screen interfaces
- Physical abilities including motor coordination, near and mid-range vision, and depth perception
- Excellent time management and organizational skills
- Team-oriented mindset with the ability to work collaboratively in a fast-paced environment
- Keen attention to detail, particularly in food preparation and inventory management
- Flexibility to work various shifts as needed
- Strong communication skills, both verbal and written
- Ability to multitask and prioritize responsibilities effectively
- Willingness to learn and adapt to new processes and procedures
Job Duties
- Operate various equipment efficiently and safely
- Manage stock by moving ingredients from delivery areas to appropriate storage locations
- Prepare food products according to company standards and recipes
- Handle customer orders via phone and in-person with a friendly and professional demeanor
- Conduct inventory counts and complete associated paperwork accurately
- Maintain cleanliness of equipment and facility through daily cleaning tasks
- Process orders using computer systems and point-of-sale terminals
- Collaborate with team members to ensure seamless operations during shifts
- Adhere to all safety and quality control standards
- Adapt to changing priorities and maintain a positive attitude in a fast-paced environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: