Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Flexible Hours
Career growth opportunities
fun work environment
competitive pay
bonus program
Free Meals
401(k)
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Five Guys Burgers and Fries is a renowned American fast-casual restaurant chain, celebrated for serving the #1 burger in America. The company prides itself not only on delivering delicious food but also on fostering an exceptional work environment that values its employees. Founded as a family-owned business, Five Guys emphasizes fresh ingredients, food safety, cleanliness, and outstanding customer service. The restaurants operate with no freezers on-site, ensuring maximum freshness in every bite. The open kitchen design and dynamic work atmosphere create a unique experience where teamwork is central to every shift. From managing the register to grilling, morning preparation, and... Show More
Job Requirements
- must be at least 18 years old
- ability to stand and walk for extended periods
- excellent customer service skills
- ability to multitask and work well under pressure
- reliable and punctual
- willingness to adhere to company policies and standards
- legal authorization to work in the united states
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in food service or fast casual restaurants is a plus
- strong communication and interpersonal skills
- ability to work effectively in a fast-paced team environment
- commitment to maintaining high standards of food safety and quality
- enthusiastic attitude and willingness to learn
- flexibility to work various shifts including evenings and weekends
Job Duties
- greet and assist customers in a friendly and efficient manner
- operate the register and handle financial transactions accurately
- prepare food items including grilling and assembling burgers according to company standards
- maintain cleanliness and organization throughout the restaurant
- participate in morning prep and evening close duties
- ensure compliance with food safety and quality procedures
- collaborate with team members to provide an exceptional dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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