Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $13.00
Work Schedule
Flexible
Benefits
competitive base pay
Tips
bonus program
flexible schedules
Free Meals
401(k)
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Five Guys Burgers and Fries is a renowned fast-casual restaurant chain recognized for serving the #1 burger in America. With a strong reputation built on delicious food and exceptional employees, Five Guys emphasizes a unique work environment characterized by an open kitchen design. This setup encourages transparency and team collaboration, allowing employees to work across various stations, like the register, grill, morning prep, and evening close. The company prides itself on being family-owned and is deeply committed to fresh ingredients, food safety, cleanliness, and superior customer service. Employees at Five Guys are part of a vibrant and energetic atmosphere featuring... Show More
Job Requirements
- Must be at least 16 years old
- Flexible availability including weekends and evenings
- Ability to stand for long periods and perform physical tasks
- Willingness to work as part of a dynamic team
- Reliable transportation to the workplace
- Basic English proficiency for communication
- Consent to participate in eVerify employment eligibility verification process
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a fast-food or customer service role is advantageous but not required
- Ability to work in a fast-paced and team-oriented environment
- Strong communication and interpersonal skills
- Basic math skills for handling transactions
- Willingness to learn and adapt to new tasks
- Commitment to food safety and hygiene standards
Job Duties
- Greet and serve customers with excellence and friendliness
- Operate the register and handle cash and electronic transactions accurately
- Prepare and cook food items according to Five Guys quality and safety standards
- Maintain cleanliness and organization throughout the restaurant including dining and kitchen areas
- Participate in team communication and collaboration during shifts
- Follow food safety and health regulations strictly
- Support morning prep and evening close procedures efficiently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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