Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $1.00
Work Schedule
Flexible
Benefits
Flexible Hours
Career growth opportunities
fun work environment
competitive pay
Free Meals
401(k) Plan
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Five Guys Burgers and Fries is a renowned fast-casual restaurant chain that has earned the title of the number one burger in America. This family-owned establishment is dedicated to providing customers with a superior dining experience, focusing on fresh, high-quality ingredients, food safety, cleanliness, and exceptional customer service. With no freezers in their restaurants, Five Guys ensures that all their meals are prepared with fresh components every day, setting them apart in the competitive burger industry.
The work environment at Five Guys is unique and dynamic, characterized by an open kitchen design that encourages transparency and teamwork. Employees rotate th... Show More
The work environment at Five Guys is unique and dynamic, characterized by an open kitchen design that encourages transparency and teamwork. Employees rotate th... Show More
Job Requirements
- Must be at least 16 years old
- Legal authorization to work in the United States
- Availability to work flexible hours including evenings, weekends, and holidays
- Must be able to handle physical demands including standing, lifting up to 25 pounds, and performing repetitive tasks
- Good communication skills
- Ability to work as part of a team
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-food or customer service environment is advantageous but not required
- Ability to work in a fast-paced setting
- Strong communication and teamwork skills
- Basic math skills for handling cash registers
- Must be able to stand for extended periods
- Ability to follow instructions and company policies
Job Duties
- Operate cash registers and handle customer transactions
- Prepare and cook menu items following company standards
- Maintain cleanliness and organization of the restaurant
- Participate in morning prep and evening closing duties
- Provide excellent customer service and respond to customer inquiries
- Uphold food safety and sanitation standards
- Collaborate with team members to ensure smooth restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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