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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $1.00
Work Schedule
Flexible
Benefits
Flexible Hours
opportunities for career growth
fun work environment
competitive pay
Bonus programs
Free Meals
401(k)
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Five Guys Burgers and Fries is a well-known American fast-casual restaurant chain famous for serving delicious, fresh burgers and fries. Established as a family-owned business, Five Guys quickly rose to prominence and has been ranked the number one burger chain in the United States, praised not only for its high-quality food but also for its commitment to delivering exceptional customer service. The company is fanatical about freshness, cleanliness, and food safety, with a strict policy of no freezers in their restaurants to ensure ingredients are always fresh. The company culture focuses on teamwork, energy, and fun, featuring a lively work... Show More
Job Requirements
- Ability to work flexible hours including weekends and evenings
- Legally authorized to work in the United States
- Ability to pass a background check
- Willingness to comply with food safety and hygiene standards
- Customer-focused mindset
- Basic math skills for handling cash transactions
- Physical ability to perform all job duties
- Commitment to punctuality and reliability
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service is an asset
- Ability to work in a fast-paced and team-oriented environment
- Strong communication and interpersonal skills
- Commitment to food safety and cleanliness
- Positive attitude and willingness to learn
- Ability to perform physical tasks such as standing for long periods and lifting moderate weights
Job Duties
- Provide friendly and efficient customer service
- Operate the cash register accurately
- Prepare menu items following Five Guys quality and safety standards
- Maintain cleanliness and organization of workstations
- Assist with opening and closing duties
- Collaborate with team members to ensure smooth restaurant operations
- Participate in ongoing training and development programs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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