Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $1.00
Work Schedule
Flexible
Benefits
Flexible Hours
opportunities for career growth
fun work environment
competitive base pay
bonus program
Fresh high-quality ingredients
Free Meals
401(k)
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Five Guys Burgers and Fries is a nationally recognized fast-casual restaurant chain known for its commitment to high-quality food, exceptional customer service, and a unique, team-oriented work environment. Established as a family-owned business, Five Guys has earned the reputation of having the #1 burger in America, not just because of its delicious menu offerings but also due to its passionate and dedicated employees. The company's open kitchen design allows customers to witness the preparation of their meals, emphasizing transparency and freshness. This restaurant chain is fanatical about fresh ingredients, food safety, and cleanliness, with no freezers used in any of... Show More
Job Requirements
- must be at least 16 years old
- ability to work flexible hours including evenings, weekends, and holidays
- ability to stand for extended periods
- able to follow instructions and adhere to company policies
- must pass background check and eligibility to work in the united states
- physical ability to perform restaurant duties
- effective verbal communication skills
Job Qualifications
- high school diploma or equivalent preferred
- previous customer service experience is a plus
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- willingness to learn and work as part of a team
- basic math skills for handling cash register operations
Job Duties
- greet and assist customers
- operate cash register and handle payments
- prepare and cook food items according to company standards
- maintain cleanliness and organization of the work area
- participate in opening and closing procedures
- uphold food safety and sanitation guidelines
- collaborate with team members to ensure efficient restaurant operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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