Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $16.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Tips
Product discounts
flexible schedule
Job Description
Jacks Urban Eats is an urban cafeteria known for serving award-winning, farm-fresh, affordable meals in a hip and laid-back atmosphere. Since its establishment in 1998, Jacks Urban Eats has been proudly recognized as a pioneer and innovator of California's farm-to-table movement. The restaurant specializes in crafting salads, sandwiches, and various plates using fresh, locally sourced ingredients that not only highlight quality but also support sustainable farming practices. The atmosphere at Jacks Urban Eats is casual yet vibrant, attracting a diverse clientele who appreciate fresh food served quickly without compromising on taste or quality. Over the years, the staff at Jacks... Show More
Job Requirements
- Availability to work both day and nighttime shifts
- Flexibility to work evenings, weekends, and holidays
- Ability to handle fast-paced environment
- Basic food safety knowledge
- Strong communication skills
- Previous restaurant experience preferred
- Commitment to high-quality food service
Job Qualifications
- High school diploma or equivalent
- Previous restaurant experience preferred but not required
- Basic knowledge of salad ingredients and food safety practices
- Strong communication skills
- Ability to multitask and work under pressure
- Friendly and approachable demeanor
- Attention to detail and commitment to quality
Job Duties
- Prepare and serve salads according to quality standards
- Maintain cleanliness and organization of the salad station and busser areas
- Assist with setup and restocking of ingredients for various stations
- Greet customers with a friendly attitude and take orders when required
- Work efficiently in a fast-paced environment during peak hours
- Collaborate with team members to ensure smooth kitchen and dining operations
- Follow food safety guidelines and maintain compliance with health regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink - a hiring platform for restaurants and hotels.
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