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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $16.80
Work Schedule
Flexible
Benefits
Free Meals
401(k) Plan
Employee assistance program
Paid Time Off
Healthcare benefits
Career growth opportunities
flexible scheduling
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, made-to-order menu and commitment to quality. Founded in 1969, Wendy's has grown into one of the largest quick-service restaurant brands worldwide, serving millions of customers daily with its signature square-shaped burgers, crispy fries, and refreshing beverages. With a strong emphasis on real ingredients and exceptional customer service, Wendy's has created a friendly and inclusive environment where employees feel valued and supported.
At Wendy's, the crew members are the backbone of the operation, ensuring every guest has a positive dining experience. As a Crew Member at Wendy's, yo... Show More
At Wendy's, the crew members are the backbone of the operation, ensuring every guest has a positive dining experience. As a Crew Member at Wendy's, yo... Show More
Job Requirements
- Willingness and ability to stand and move throughout your shift
- Ability to use restaurant equipment including headsets, registers, and grills
- Commitment to maintaining brand standards and cleanliness
- Positive attitude and teamwork spirit
- Ability to follow health and safety guidelines
- Availability to work flexible schedules including evenings and weekends
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is a plus but not required
- Ability to work in a fast-paced environment
- Strong communication skills
- Team player with a positive attitude
- Willingness to learn and adapt
- Ability to follow instructions and procedures
Job Duties
- Maintain a positive attitude and help fellow crew members and customers
- Learn new skills and be part of a positive team environment
- Identify and resolve issues promptly
- Stand and move for the duration of the shift
- Use restaurant equipment such as headsets, registers, and grills
- Follow brand standards to prepare food, serve customers, and keep the restaurant clean
- Adhere to safety and hygiene protocols
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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