Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.81 - $17.81
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, quality food and its commitment to customer satisfaction. Founded over four decades ago, Wendy's has become one of the largest and most beloved quick-service restaurant brands worldwide. The company focuses on serving real, high-quality food such as fresh, never frozen beef, freshly made salads, and hand-crafted sandwiches. Wendy's prides itself on its strong company culture which emphasizes teamwork, respect, and growth opportunities for every employee. As a leader in the fast-food industry, Wendy's is dedicated to creating a positive work environment where each Crew Member feels valued and... Show More
Job Requirements
- Willingness to stand and move for most or all of the shift
- Ability to use restaurant equipment like headset, register, and grill
- Commitment to following brand standards and guidelines
- Flexibility to work varied shifts including weekends and holidays
- High school diploma or equivalent preferred but not mandatory
- Must be able to work in a fast-paced environment and handle multiple tasks
- Legally authorized to work in the country
Job Qualifications
- Positive attitude and willingness to learn
- Ability to work as part of a team
- Strong communication and customer service skills
- Basic food handling knowledge preferred
- Previous restaurant or retail experience is a plus but not required
- Ability to follow instructions and adhere to company policies
Job Duties
- Prepare great food according to brand standards and guidelines
- Serve customers with a positive attitude and helpful demeanor
- Maintain cleanliness and organization in the restaurant
- Use restaurant equipment such as headset, register, and grill effectively
- Ensure customer satisfaction by addressing any issues promptly
- Collaborate and support fellow crew members
- Follow safety and hygiene protocols at all times
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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