Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
employee discount
Training opportunities
Flexible Schedule
Job Description
Located in Chico, California, this establishment operates as a vibrant restaurant dedicated to offering a memorable dining experience to every guest who walks through its doors. The restaurant is committed to serving quality food and beverages in a clean, welcoming environment where customer satisfaction is prioritized. Known for its fast-paced service and friendly atmosphere, this business has built a reputation for consistent quality and attentive customer care, making it a preferred choice in the local community.
The position available is for a Crew Member, a vital role within the restaurant’s operation team. This hourly role offers compensation between $13.7... Show More
The position available is for a Crew Member, a vital role within the restaurant’s operation team. This hourly role offers compensation between $13.7... Show More
Job Requirements
- Must be at least 16 years old or older and provide proof of age and work permit if under 18
- legal right to work in the United States
- ability to work flexible hours
- basic math and reading skills
- ability to learn quickly with a can-do attitude
- comes to work with good hygiene
- has reliable transportation and able to arrive to work on time
- a positive, friendly, and courteous attitude
Job Qualifications
- Must be at least 16 years old or older and provide proof of age and work permit if under 18
- legal right to work in the United States
- ability to work flexible hours
- basic math and reading skills
- ability to learn quickly with a can-do attitude
- comes to work with good hygiene
- has reliable transportation and able to arrive to work on time
- a positive, friendly, and courteous attitude
Job Duties
- Greet customers with a friendly demeanor and accurately take their orders
- prepare and package food and drink products according to restaurant standards
- operate cash registers, process payments, and provide change to guests
- maintain the cleanliness and sanitation of the restaurant including back of house, lobby, and restrooms
- assist with food prep and dishwashing as needed
- restock inventory and supplies
- ensure compliance with all food safety regulations and policies
- promote new menu items and provide recommendations when asked
- assist with opening and closing tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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