Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $20.01
Work Schedule
Flexible
Benefits
flexible schedule
Employee Discounts
Training and Development
Positive work environment
Opportunities for advancement
Job Description
This job opportunity is for the position of Crew Member at a fast-paced restaurant known for its commitment to providing excellent customer service and high-quality food and beverage offerings. The establishment prides itself on creating a welcoming and friendly atmosphere for guests while maintaining strict adherence to food safety standards. As a Crew Member, individuals play a vital role in the day-to-day operations, directly interacting with customers and supporting the overall efficiency of the restaurant environment. The company values teamwork, a positive attitude, and professionalism in its employees, aiming to foster a dynamic and supportive work culture where every team... Show More
Job Requirements
- Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old)
- Legal right to work in the United States
- Ability to work flexible hours
- Basic math and reading skills
- Ability to learn quickly with a can-do attitude
- Good hygiene
- Reliable transportation and punctuality
- Positive, friendly, and courteous attitude
Job Qualifications
- Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old)
- Legal right to work in the United States
- Ability to work flexible hours
- Basic math and reading skills
- Ability to learn quickly with a can-do attitude
- Good hygiene
- Reliable transportation and punctuality
- Positive, friendly, and courteous attitude
Job Duties
- Greet customers with a friendly demeanor and accurately take their orders
- Prepare and package food and drink products according to restaurant standards
- Operate cash registers, process payments, and provide change to guests
- Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms
- Assist with food prep and dishwashing as needed
- Restock inventory and supplies
- Ensure compliance with all food safety regulations and policies
- Promote new menu items and provide recommendations when asked
- Assist with opening and closing tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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