Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $20.01
Work Schedule
Standard Hours
Day Shifts
Weekend Shifts
Benefits
flexible schedule
competitive pay
Employee Discounts
Training and development opportunities
friendly work environment
meal benefits
Paid Time Off
Job Description
Our company is a well-established fast-food restaurant dedicated to providing top-notch dining experiences through fast, friendly, and efficient service. Known for our diverse menu options and commitment to quality, we have built a strong reputation in the community as a reliable and welcoming spot for customers seeking quick meals and excellent customer interaction. Our restaurant operates with a focus on maintaining a clean, safe, and enjoyable environment for both our guests and our team members. We are committed to upholding food safety standards and providing continuous training to ensure our staff can perform their duties with confidence and professionalism.Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including weekends and holidays
- Basic knowledge of food safety and sanitation preferred
- Ability to handle multiple tasks efficiently
- Strong communication skills
- Physical capability to stand and move for long periods
- Customer-focused mindset
Job Qualifications
- Previous experience in customer service or food service preferred
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Basic math skills for handling cash and processing payments
- Ability to stand for extended periods
- Team player with a positive attitude
- High school diploma or equivalent preferred
Job Duties
- Greet customers with a friendly demeanor and accurately take their orders
- Prepare and package food and drink products according to restaurant standards
- Operate cash registers, process payments, and provide change to guests
- Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms
- Assist with food prep and dishwashing as needed
- Restock inventory and supplies
- Ensure compliance with all food safety regulations and policies
- Promote new menu items and provide recommendations when asked
- Assist with opening and closing tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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