Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Flexible
Benefits
Flexible Schedule
competitive hourly wage
Employee Discounts
Training and Development
supportive work environment
Job Description
Located at 845 East Ave in Chico, CA, this establishment operates within the fast food restaurant industry, known for providing quick, convenient, and high-quality food service to its customers. This restaurant is dedicated to delivering excellent customer experiences through friendly service, maintaining cleanliness, and ensuring food safety. It offers a dynamic work environment where teamwork and efficiency are highly valued. The company prioritizes a positive atmosphere for both employees and guests, fostering a culture of respect, professionalism, and continuous learning. Employees are supported to grow their skills and contribute to the overall success of the restaurant.
The role o... Show More
The role o... Show More
Job Requirements
- Must be at least 16 years old or older
- must provide proof of age and work permit if under 18 years old
- legal right to work in the United States
- ability to work flexible hours
- basic math and reading skills
- ability to learn quickly with a can-do attitude
- comes to work with good hygiene
- has reliable transportation and able to arrive to work on time
- a positive, friendly, and courteous attitude
Job Qualifications
- Must be at least 16 years old or older
- legal right to work in the United States
- ability to work flexible hours
- basic math and reading skills
- ability to learn quickly with a can-do attitude
- comes to work with good hygiene
- has reliable transportation and able to arrive to work on time
- a positive, friendly, and courteous attitude
Job Duties
- Greet customers with a friendly demeanor and accurately take their orders
- prepare and package food and drink products according to restaurant standards
- operate cash registers, process payments, and provide change to guests
- maintain the cleanliness and sanitation of the restaurant including back of house, lobby, and restrooms
- assist with food prep and dishwashing as needed
- restock inventory and supplies
- ensure compliance with all food safety regulations and policies
- promote new menu items and provide recommendations when asked
- assist with opening and closing tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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