Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $22.00
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Work Schedule

Flexible
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Benefits

competitive salary
meal discounts
Employee training programs
friendly work environment
Opportunities for advancement

Job Description

The hiring establishment is a well-known fast-food restaurant located at 2830 S State HWY 161 in Grand Prairie, TX. This establishment is part of a thriving industry that specializes in quick-service food and beverage preparation with an emphasis on customer satisfaction and efficient service. The restaurant provides a dynamic and fast-paced working environment where teamwork, punctuality, and excellent service skills are highly valued. The employment type for this position is hourly, with a competitive salary range of $21.00 to $22.00 per hour, making it an attractive opportunity for individuals seeking stable work in the food service industry.\n\nThe role available is... Show More

Job Requirements

  • Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old)
  • legal right to work in the United States
  • ability to work flexible hours
  • basic math and reading skills
  • ability to learn quickly with a can-do attitude
  • comes to work with good hygiene
  • has reliable transportation and able to arrive to work on time
  • positive, friendly, and courteous attitude

Job Qualifications

  • Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old)
  • legal right to work in the United States
  • ability to work flexible hours
  • basic math and reading skills
  • ability to learn quickly with a can-do attitude
  • positive, friendly, and courteous attitude

Job Duties

  • Greet customers with a friendly demeanor and accurately take their orders
  • prepare and package food and drink products according to restaurant standards
  • operate cash registers, process payments, and provide change to guests
  • maintain the cleanliness and sanitation of the restaurant including back of house the line, lobby, and restrooms
  • assist with food prep and dishwashing as needed
  • restock inventory and supplies
  • ensure compliance with all food safety regulations and policies
  • promote new menu items and provide recommendations when asked
  • assist with opening and closing tasks

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location