Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Flexible Hours
Training opportunities
Employee Discounts
friendly work environment
paid breaks
Job Description
The hiring establishment is a fast-food restaurant located at 2918 E Whitmore Ave in Ceres, CA. This restaurant is part of a renowned chain known for its commitment to high standards of customer service, quality food preparation, and clean, welcoming dining environments. It operates in a fast-paced industry, where efficiency, teamwork, and a friendly attitude are essential for delivering an exceptional customer experience. The restaurant focuses on serving a diverse community of customers who expect prompt service, attention to detail, and a variety of menu options that cater to different tastes. Employing crew members who are adaptable, reliable, and enthusiastic... Show More
Job Requirements
- must be at least 16 years old or older
- legal right to work in the united states
- ability to work flexible hours
- basic math and reading skills
- ability to learn quickly with a can-do attitude
- comes to work with good hygiene
- has reliable transportation and able to arrive to work on time
- a positive, friendly, and courteous attitude
Job Qualifications
- must be at least 16 years old or older
- legal right to work in the United States
- ability to work flexible hours
- basic math and reading skills
- ability to learn quickly with a can-do attitude
- comes to work with good hygiene
- has reliable transportation and able to arrive to work on time
- a positive, friendly, and courteous attitude
Job Duties
- greet customers with a friendly demeanor and accurately take their orders
- prepare and package food and drink products according to restaurant standards
- operate cash registers, process payments, and provide change to guests
- maintain the cleanliness and sanitation of the restaurant including back of house, lobby, and restrooms
- assist with food prep and dishwashing as needed
- restock inventory and supplies
- ensure compliance with all food safety regulations and policies
- promote new menu items and provide recommendations when asked
- assist with opening and closing tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in:
Nearby Cities