Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Paid Time Off
employee discount
Flexible Schedule
Career advancement opportunities
training programs
Job Description
The hiring establishment is a restaurant located at 3714 East Hammer Lane in Stockton, California, seeking enthusiastic individuals to join their team as Crew Members. This establishment prides itself on delivering exceptional customer service and high-quality food and beverage products, operating in a fast-paced environment. Known for its welcoming atmosphere, this restaurant emphasizes teamwork, efficiency, and maintaining the highest standards of cleanliness and food safety. The establishment offers hourly compensation in the range of $20.00 to $20.01, making it a competitive opportunity for individuals seeking part-time or full-time employment in the vibrant food service industry.
As a Crew Mem... Show More
As a Crew Mem... Show More
Job Requirements
- Must be at least 16 years old or older
- Legal right to work in the United States
- Ability to work flexible hours
- Basic math and reading skills
- Ability to learn quickly with a can-do attitude
- Comes to work with good hygiene
- Has reliable transportation and able to arrive to work on time
- A positive, friendly, and courteous attitude
Job Qualifications
- Must be at least 16 years old or older (must provide proof of age and work permit if under 18 years old)
- Legal right to work in the United States
- Ability to work flexible hours
- Basic math and reading skills
- Ability to learn quickly with a can-do attitude
- Comes to work with good hygiene
- Has reliable transportation and able to arrive to work on time
- A positive, friendly, and courteous attitude
Job Duties
- Greet customers with a friendly demeanor and accurately take their orders
- Prepare and package food and drink products according to restaurant standards
- Operate cash registers, process payments, and provide change to guests
- Maintain the cleanliness and sanitation of the restaurant including back of house (the line), lobby, and restrooms
- Assist with food prep and dishwashing as needed
- Restock inventory and supplies
- Ensure compliance with all food safety regulations and policies
- Promote new menu items and provide recommendations when asked
- Assist with opening and closing tasks
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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