Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule
Job Description
Wendy's is a renowned fast-food restaurant chain, recognized for serving fresh, high-quality food with a focus on customer satisfaction. As a major player in the quick-service restaurant industry, Wendy's has built a strong reputation for its commitment to real ingredients, innovative menu options, and a welcoming atmosphere that brings communities together. Established with the goal of delivering delicious meals quickly and efficiently, Wendy's combines speed, quality, and friendly service to ensure an enjoyable dining experience for every customer. The company emphasizes diversity and inclusion, creating a supportive work environment where employees are valued and treated with respect. With numerous locations... Show More
Job Requirements
- Willingness to stand and move for most or all of the shift
- Ability to use restaurant equipment such as headset, register, or grill
- Commitment to following brand standards and guidelines
- Positive attitude and team player mentality
- Flexibility to work various shifts including weekends and holidays
- Must be legally authorized to work in the country
- Ability to communicate effectively with customers and team members
Job Qualifications
- High school diploma or equivalent preferred
- Experience in customer service or food service is a plus but not required
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Positive attitude and willingness to learn
- Ability to stand for extended periods and perform physical tasks
- Basic math skills for handling cash and orders
Job Duties
- Greet customers and take orders accurately
- Prepare and serve food following Wendy's brand standards
- Operate restaurant equipment such as registers, headsets, and grills
- Maintain cleanliness of the restaurant including dining and kitchen areas
- Collaborate with team members to ensure smooth restaurant operations
- Adhere to safety and hygiene guidelines consistently
- Assist in stocking and inventory management as needed
Restaurant and hotel hiring made simple with OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: