
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Flexible
Benefits
Free Meals
401(k)
Employee assistance program
Paid Time Off
Healthcare benefits
Paid training
flexible schedule
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality food, friendly service, and a welcoming environment. Established in 1969, Wendy's has grown into one of the leading quick-service restaurant brands around the world, offering a variety of menu items including fresh, never frozen beef, hand-prepared salads, and signature sides. The brand emphasizes real food made with fresh ingredients and real people delivering warm and efficient service. Employees at Wendy's are valued as part of the family from day one, creating a supportive workplace culture where every team member’s contributions are recognized and appreciated.
Wendy's... Show More
Wendy's... Show More
Job Requirements
- Willingness to stand and move for most or all of the shift
- Ability to operate restaurant equipment including headset, register, and grill
- Follow brand standards and safety guidelines
- High school diploma or equivalent preferred
- Must be able to work flexible hours including weekends and holidays
Job Qualifications
- Positive attitude and willingness to help customers and team
- Ability to learn new tasks quickly
- Strong commitment to brand standards and customer service
- Basic communication and interpersonal skills
- Ability to follow instructions and work within a team
- Previous fast-food or retail experience is a plus but not required
Job Duties
- Provide friendly and efficient customer service
- Assist fellow crew members to achieve team goals
- Prepare and serve food following brand standards
- Use restaurant equipment such as headset, register, and grill
- Maintain cleanliness and organization of the restaurant
- Follow health and safety regulations
- Report issues and make improvements when necessary
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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